Coconut cream is great for all kinds of desserts, and mixes well with meat, even. You can make it into sauces and really dress up your holiday food!
Cream for whipped cream, nuts and dates for treats, and cheese for snacks!
Cottage cheese is such a versatile food, can be made into dips, sauces and cheesecake, as well as a great instant side dish, lunch or snack!
The sour cream beats any sour cream out there. So Good! And great on meat, with some herbs and spices or fresh salsa.
Holiday meats including ham, duck, turkey, maybe even goose! Get one of us to contact the farm if you are interested.
Ice cream is a great dessert, and made with the A2 milk, is something pretty much anyone can enjoy.
Popcorn, organic and air-popped, is a special treat, drenched with raw melted butter. MMM. Not something I want to eat all the time, being that it is corn, organic or not. . . But sometimes. . .
We had a very nice holiday potluck last weekend. Great food and conversation, and something we would like to repeat!
Remember Aajonus said if you are eating with others and eat cooked food, you can minimize the discomfort and ill effects by drinking down a raw egg shortly before eating. I have done it and it works a treat!
Have a great week and a half before the Christmas weekend hits! I’m sure we will all be busy with cards and presents to get or make.
Healthfully Yours,
Marilyn at RA
